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Turkey Time
Posted: Wed Sep 28, 2005 9:16 am
by NSTAGATOR
I know it`s WAY early to be talkin turkey but with this cooler weather got me lips watering for the succelent taste of turkey,as Darrin Magavin was in Christmas story,I too am a turkey junkie.....lol...
I have a little extra mad money and was considering buying a fryer to do the deep fried bird thing...
Which do you prefer.....??
Conventional oven bird or deep fried bird???
Dave
Posted: Wed Sep 28, 2005 10:07 am
by MuskyTom
I have had both and just slightly favor the oven turkey especially with some real mashed potatos and gravy. Is it lunch time yet???
Tom
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Posted: Wed Sep 28, 2005 12:17 pm
by NSTAGATOR
sorry....I forgot WEBER.My boss here at work introduced me to Turkey on the weber 11 years ago.(w/charcoal).He cooks one for the branch every year.It`s even stuffed w/stuffing.MM-mmmmm....smokey good flavor that way too..
Dave 8)
Posted: Wed Sep 28, 2005 12:46 pm
by Bomba
we do one oven and one fried every year, we inject the fried with alittle cajun spiced and its awesome, it's always everyones first choice.
Posted: Wed Sep 28, 2005 4:09 pm
by Mike Stinson
Now this is a Drive thru Dinner for a Kent County Officer! There's nothing like a Turkey Grilled by a Ford
TURKEY
Posted: Wed Sep 28, 2005 4:18 pm
by muskyguy
My memory may be off, but the last time I checked a dictionary, the defenition of -turkey- was:
Any person that does'nt do the musky thing!
Just in fun, of course! GREG
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Posted: Wed Sep 28, 2005 4:51 pm
by NSTAGATOR
You guys crack me up :lol: :lol: :lol: :lol: :lol: :lol: :lol: :lol: :lol: :lol:
Yumm
Posted: Thu Sep 29, 2005 8:02 am
by Muskie Medic
:lol: :lol: :lol: He dont knock it untill you have tried one grilled by a ford v-8 interceptor....It was fast food about 85 mph..lol...
:lol:
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Posted: Mon Oct 03, 2005 1:06 pm
by NSTAGATOR
lousey post I guess? :lol: :lol: :lol: :lol: :lol: :lol: guess it`s hard to think about turkey when it`s 85 degrees out and we are still barbecuing...eh....??8 votes...you guys are no help :lol: :lol: :lol: